What to Eat ?


1. You need to eat every two to three hours, or about six times per day.

2. You should eat more whole foods–based meals but supplement with meal                                        
     replacement shakes when needed.

3. Every meal should consist of:
A palm-sized protein source with a palm-sized carbohydrate source
A fist-sized portion of vegetables
One tablespoon of a condiment

4.  And, to ensure optimum success, you should:
(1) Drink one gallon of water a day
(2) Add supplements that will help boost your performance and muscle recovery.

    I’ve broken down the plan into three core categories: Frequency, Foods, and                                         Supplements.

Frequency :-

If you are motivated and ready for a successful transformation, you have to answer ‘yes’ to the following question:

Can you eat every three hours ?

Eating at frequent intervals is imperative if you want your body to be a fat-burning furnace. When you eat every three hours, about six meals a day, it’s just like feeding a flame with high quality fuel the more you feed it, the stronger the fat-burning flame will be. Fueling your body frequently will keep your blood sugar level stable, reducing cravings, feed your muscles, giving them power and strength and provide your brain and body with functional energy. If you find it physically hard to eat a solid meal six times per day, you can have a protein or meal replacement shake as a substitute. I prefer to have my shakes only after workouts or when I’m really craving something sweet. A chocolate protein shake can be your best ally when it comes to defeating cravings. Aim to have no more than three shakes per day (including your post workout shake), and don’t have two shakes in a row. The reason for this is that whole foods are more thermogenic and require more calories to digest, so they are superior to supplement-based shakes. Most shakes are very high in their bioavailability, which means they absorb quickly and effectively, but the body requires the sustenance that it has been accustomed to for thousands of years real food.

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